Raw Almond & Cacao Balls


Prep Time

15 minutes

Prep Notes

Use organic ingredients whenever possible.

Cooking Time

0

Yields

12 balls

Ingredients

1 cup of almond flour or almond pulp (from making almond milk), 1 cup pitted dates, 1 Tbs almond butter, cacao powder.

Directions

1. Pulverize the almonds in a food processor. to make almond meal/flour. 

2. Add the dates and almond butter and process until it turns into a dough. Add a little water if necessary.

3. Shape into balls and roll into cacao powder.

Notes

These raw balls make a great treat to end up a meal on a sweet note, or a nutritious post-workout snack. 

You can make them ahead of time and store them in the fridge or freezer. They have a light and airy texture.

Dairy-free, gluten-free, sugar-free, paleo.

Credit

Alexandra Le Ny Health Coaching